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Our extensive menu features every possible steak cut, from rich and buttery Wagyu to intensely flavorful dry-aged steaks aged for 28+ days. For seafood lovers, we offer a selection of fresh oysters, succulent scallops, and luxurious lobster.
And because we believe great dining should be for everyone, we also offer a variety of delicious vegan and vegetarian options that never compromise on taste.
To complement your meal, enjoy our great variety of premium wines, expertly crafted cocktails, and a fine selection of spirits.